A plant-based cottage pie made with Puy lentils in gravy and topped with mashed potato. A rich flavourful pie, filled with puy lentils, onions, tomatoes carrots and peas and topped with creamy mash. A great way of upping your protein and vitamin intake.
Water, Potatoes, Red Lentils, Onion, Carrots, Tomatoes*, tomato juice* & acidity regulator (citric acid)., Coconut Milk: Filtered Water, Coconut Milk (8.4%), Grape Juice Concentrate, Calcium Phosphate, Emulsifier: Sucrose Ester, Thickener: Carrageenan, Sea Salt, Vitamin D2, Vitamin B12, Colour: Natural Carotene., Peas, flour blend (rice, potato, tapioca, maize, buckwheat). Boullion:Potato starch, Hydrolysed vegetable protein (SOYA,maize), Sea salt, palm oil (sustainable), Vegetables 10% (onion, parsnip, leek, carrot), Maize starch, Parsley, Celery seed, Turmeric, White pepper, garlic, mace, lovage, nutmeg., Salt., Sunflower Oil, Thyme, Mixed Herbs (Marjoram, Basil, Oregano, Thyme).