Mushroom & Red Onion Gravy

Mushroom & Red Onion Gravy

Woodhouse Kitchen
Regular price
Sale price
Regular price
Sold out
Unit price
Tax included.

Complete your meal with this rich and delicious mushoom and red-onion gravy. This dish is pre-cooked and ready to re-heat. Flavoured with thyme and redcurrant jelly, this is the ultimate gravy.

 Keep it super thick, or add extra hot water whilst cooking to help it go a little further.

 SMALL 150g = 1 person

 MEDIUM 300g = 1-2 people

LARGE 600g = 4-6 people

XLARGE 1200g = 6-10 people

Ingredients List

Mushroom: 9% Red Onion:9%

Water, Mushrooms, Onion, Red, Sea Salt, Maltodextrin (Maize) Vegetables 12% (Carrot Onion Parsnip Leek Pumpkin) Maize Starch Concentrated Vegetable Juice (Carrot Onion) Yeast Extract, Herbs (Parsley Lovage Leaf) Spices (Turmeric Lovage Root Fennel Seeds) Vegetable Oils (Olive Oil Sunflower Oil) Garlic, Corn Flour, Organic Redcurrant Juice from concentrate (58%), Organic Apple Juice Concentrate (41%), Gelling Agent (Pectin*, Garam Masala., SOYA beans* (46%), water, sea salt, mirin* (sweet rice, water, cultured rice*)., Dried Sage, Mixed Herbs (Marjoram, Basil, Oregano, Thyme).


Contains SOYA